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Which blade is correct for cutting non-ferrous metals and plastic with a chop saw?

  1. High-speed steel blade

  2. Diamond blade

  3. Carbide-tipped blade

  4. Standard serrated blade

The correct answer is: Carbide-tipped blade

The carbide-tipped blade is specifically designed for cutting non-ferrous metals and plastic effectively. This type of blade has teeth that are tipped with carbide, a material known for its durability and ability to withstand high temperatures and wear. When cutting non-ferrous metals, which do not contain iron and often include aluminum and brass, a carbide-tipped blade offers the necessary precision and longevity. Carbide-tipped blades maintain their sharpness longer than other types of blades, making them suitable for cutting materials that might dull standard blades quickly. They also reduce the risk of chipping or breaking during the cutting process, ensuring smooth and clean cuts in non-ferrous materials. This versatility makes them a preferred choice for professional applications in various industries. In contrast, other blade types, such as high-speed steel blades or diamond blades, may not provide the same level of efficiency or finish quality for these specific materials. A standard serrated blade is typically used for different applications and would not be optimal for cutting through non-ferrous metals or plastics.